Burger bowls: Easy and Flavorful Recipes for Home Chefs
Learn how to create delicious and easy burger bowls at home with these flavorful recipes.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 cups lettuce, chopped
- 1 cup cherry tomatoes, halved
- 1 cup cheddar cheese, shredded
- 1/2 cup pickles, sliced
- 1/2 cup ketchup
- 1/2 cup mustard
Instructions
- In a bowl, mix together the ground beef, garlic powder, onion powder, salt, and black pepper.
- Form the mixture into patties and grill them to your desired doneness.
- In a large bowl, combine the chopped lettuce, cherry tomatoes, cheddar cheese, and pickles.
- Once the burger patties are cooked, place them on top of the salad mixture.
- Drizzle ketchup and mustard over the bowls before serving.
Notes
- Feel free to add any additional toppings such as avocado or bacon.
- Mix and match sauces to customize your burger bowls.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg