Christmas Cookie Bars: Easy Recipes for Festive Indulgence
Delight in the sweet and festive flavors of Christmas Cookie Bars with simple and enjoyable recipes that are perfect for the holiday season.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 bars
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 1 cup unsalted butter, melted
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, whisk together the melted butter, granulated sugar, and brown sugar until smooth.
- Add in the eggs and vanilla extract, mixing until well combined.
- In another bowl, combine the flour, baking powder, and salt. Gradually incorporate this dry mixture into the wet ingredients.
- Fold in the chocolate chips.
- Spread the batter evenly in a greased baking pan.
- Bake for 25-30 minutes or until golden brown and a toothpick inserted comes out clean.
- Let cool completely before cutting into bars and serving.
Notes
- For added flavor, consider mixing in nuts or dried fruits.
- These bars can be customized with different types of chocolate.
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 18g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg