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Pecan Crunch Glazed Bites: Indulgent Treats for Every Occasion

Pecan Crunch Glazed Bites

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Enjoy these delectable Pecan Crunch Glazed Bites, perfect for any celebration or as a delightful snack anytime!

Ingredients

Scale
  • 1 cup pecans, chopped
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter
  • 1/4 cup corn syrup
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a saucepan, combine butter, sugar, and corn syrup over medium heat until melted and smooth.
  3. Stir in vanilla extract, salt, and baking soda, mixing well.
  4. Add chopped pecans and stir until coated.
  5. Drop spoonfuls of the mixture onto a parchment-lined baking sheet.
  6. Bake for 10-12 minutes or until golden brown.
  7. Let cool before serving.

Notes

  • For an extra crunch, try adding a pinch of cayenne pepper to the mixture.
  • These bites can be enjoyed warm or at room temperature.

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