Pepperoni Pizza Pumpkins: Easy Fun for Family Dinners
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Make mealtime exciting with these adorable Pepperoni Pizza Pumpkins that are perfect for family dinners!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 4 small pumpkins
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup sliced pepperoni
- 1/2 cup sliced black olives
- 1/2 cup diced bell peppers
- 1 tablespoon Italian seasoning
- Preheat your oven to 375°F (190°C).
- Cut the tops off the pumpkins and scoop out the seeds.
- Fill each pumpkin with pizza sauce.
- Add mozzarella cheese on top of the sauce.
- Layer with pepperoni, olives, and bell peppers.
- Sprinkle Italian seasoning on top.
- Place the tops back on the pumpkins and bake for 30-35 minutes.
- Remove from the oven and let cool slightly before serving.
Notes
- Feel free to customize toppings to your family’s favorites.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 pumpkin
- Calories: 300
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg