Starbucks Copycat Cranberry Bliss Bars: Easy Recipe You’ll Love
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Enjoy the holiday flavors of Starbucks with these delicious copycat cranberry bliss bars. Perfect for gatherings or a cozy night in.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 16 bars
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup dried cranberries
- 1 cup white chocolate chips
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup cream cheese, softened
- 1 cup powdered sugar
- 1 tablespoon lemon juice
- Preheat the oven to 350°F (175°C). Grease and line a 9×13 inch baking pan.
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs and vanilla extract, mixing well.
- In another bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the butter mixture, stirring until just combined.
- Fold in the dried cranberries and white chocolate chips.
- Spread the batter into the prepared baking pan and bake for 20-25 minutes.
- While the bars are cooling, prepare the frosting by mixing the cream cheese, powdered sugar, and lemon juice in a bowl.
- Spread the frosting over the cooled bars and cut into squares.
Notes
- For a festive touch, add additional cranberries on top of the frosting.
Nutrition
- Serving Size: 1 bar
- Calories: 230
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg